Made in France, a natural choice !
Our wish regarding production? That it be local, truly local.
Charente-Maritime, known for its century-old know-how in spirits, then imposed itself on us as an evidence.
All the stages of production of vodka Calmont, from distillation to bottling, take place in a 30 km radius of the center of the city of Cognac, which allowed us to develop a product without compromise.
Noble raw materials
French Wheat
A product anchored in our territory, this wheat is grown in the heart of the fertile plains of the agricultural region of Beauce, known to be the "breadbasket" of France. The wheat from these vast expanses, cultivated by women and men for generations, is renowned for its quality.
Spring water
Given our geographical location, we benefit from exceptional water quality, the water we use comes out of the ground in Angeac, only 12 km from our distillery, down from the Massif Central, it is drawn from nearly 185m depth.
It comes from a unique artesian water source selected for its purity. After being filtered through the rock, it is purified one last time before being used for the reduction of the distillate.
An elegant bottle with a sleek design
We have chosen to use organic inks to decorate our bottles, which make it possible to achieve an energy saving of 70% during the production process. This choice is fully in line with our long-term vision for Calmont.
It is finally all the French know-how that we wanted to put in the spotlight with Calmont Vodka.
It is finally all the French know-how that we wanted to honor with Calmont Vodka.